ORGANIC, FULL BODY, BRIGHT FLAVOR
origin:
Latin American Blend (12oz)
 (5)
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ORGANIC, BALANCED CHOCOLATE, SMOOTH FINISH
origin:
Ethiopian Blend (12oz)
 (4)
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ORGANIC, FULL BODY, BRIGHT FLAVOR
origin:
Latin American Blend (12oz)
 (2)
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ORGANIC, BALANCED, CHOCOLATE, SMOOTH FINISH
origin:
Indonesian and Ethiopian Blend (12oz)
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CREAMY DARK CHOCOLATE BODY WITH A BUTTERY MILD EARTHY AND NUTMEG FINISH
origin:
Curah Tatal & Kayumas Village, 4,500 ft, wet-hulled Organic, Rainforest Cerfied (12oz)
 (1)
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origin:
Meru District, 1,600-2,400 meters, wet-processed
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LEMONY CLEAN DARK CHOCOLATE WITH MILD CHERRY NOTES
origin:
Boquete Valley, 1,200 meters, fully washed (12oz)
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LEMONY, GREEN APPLE, MILK CHOCOLATE
origin:
Waghi Valley, Western Highlands, 1,600 meters, washed (12oz)
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FLORAL, NUTTY, MOLASSES-TONED CHOCOLATE
origin:
Chanchamayo Region, La Florida Co-Op, 1,300 meters, wet processed (12oz)
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SWEET LEMON START, FLORAL NOTES, MILD BODY, CLEAN FINISH
origin:
Sidamo, 2,100 meters, wet-hulled (12oz)
 (1)
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TANGERINE, HONEY, FLORAL WITH A HINT OF COCOA
origin:
Finca El Limonar Y El Grandillo San Pedro Necta, 1,850 meters, fully washed (12oz)
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SMOOTH CREAMY RICH DARK CHOCOLATE START. HINTS OF BITTERSWEET CHOCOLATE IN THE FINISH.
origin:
Jampit Estate, 5,200 ft, fully washed
 (2)
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SYRUPY, DARK CHOCOLATE, MILD VANILLA FINISH
origin:
Ngura District, 3900 - 5200 ft, Pulped Natural (12oz)
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MILK CHOCOLATE, APRICOT, VANILLA, EARTHY (12 oz.)
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PEPPERY, DARK CHOCOLATE, COMPLEX, EARTH (12 oz.)
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SPICY, PEPPERY, CHOCOLATE (12 oz.)
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BERRY, NUTTY, CITRUS (12 oz.)
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